My first pastry disaster. I had left over egg whites from another recipe and I attempted to make a souffle... flavored with strawberry puree. First, as a souffle it failed. I've never tried a souffle before but I'm pretty darn sure that it wasn't supposed to be disgusting. Needless to say, I'll have to try again.
... these things really are as temperamental as people say they are.
^^' ahahahaha....that does look pretty bad doesnt it....
ReplyDeleteLol..... If you try again you could probably do it better :P
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